How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Chili?

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 3 jumbo shrimp, peeled, deveined, tails removed and cut into 4 pieces each, 3 large scallops, foot removed, cut into 4 pieces each, 1/4 cup diced onions, and more.

Is Seafood Chili suitable as seafood?

Yes, Seafood Chili falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Chili Recipe

Name: Seafood Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 3 jumbo shrimp, peeled, deveined, tails removed and cut into 4 pieces each; 3 large scallops, foot removed, cut into 4 pieces each; 1/4 cup diced onions; 1/4 cup diced green peppers; 1/4 cup diced tomatoes; 2 cups prepared chili sauce with beans; 2 pieces fried fish, diced; 1/2 cup cooked rice; 1/4 cup shredded Cheddar/mozzarella cheese mix

Seafood Chili

Eats Now Editorial Team · 393 kcal · Seafood

Seafood Chili – a delicious recipe with butter, jumbo shrimp, onions, green peppers, tomatoes, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Chili

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