Seafood Cheesecake — Seafood recipe

Seafood Cheesecake

Eats Now Editorial Team  · 418 kcal  · Seafood

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Bake this irresistible Seafood Cheesecake at home. Made with crackers, margarine, cream cheese and eggs. Easy step-by-step instructions included.

This Seafood Cheesecake relies on simple, everyday ingredients such as ritz crackers, margarine, melted, eggs and sour cream, divided. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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