How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked wild rice, 1 c. cooked white rice, 1 c. crab meat, 1 c. shrimp, and more.

Is Seafood Casserole suitable as seafood?

Yes, Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Casserole Recipe

Name: Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked wild rice; 1 c. cooked white rice; 1 c. crab meat; 1 c. shrimp; 1 (7 oz.) can mushrooms; 1 1/2 c. chopped celery; 1 chopped medium onion

Seafood Casserole – a delicious recipe with rice, white rice, crab meat, shrimp, mushrooms, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. cooked wild rice
1 c. cooked white rice
1 c. crab meat
1 c. shrimp
1 (7 oz.) can mushrooms
1 1/2 c. chopped celery
1 chopped medium onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
737 kcal
Category
Seafood

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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