Try this homemade Sea Legs Casserole recipe the whole family will love. Made with fresh mushrooms, butter, cooking sherry and chicken bouillon. Easy ste…
This Sea Legs Casserole relies on simple, everyday ingredients such as fresh mushrooms, butter, cooking sherry and chicken bouillon. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026