Try this homemade Sea Bream Rice in a Rice Cooker A Whole Fish or Filets recipe the whole family will love. Made with bream, Sake, stock and Soy sauce. …
This Sea Bream Rice in a Rice Cooker A Whole Fish or Filets relies on simple, everyday ingredients such as whole fish sea bream, sake, kombu for dashi stock and soy sauce. It comes together quickly and makes 4 servings, at about 3 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026