How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sea Bass Cuban Style?

You need 11 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 1 1/2 cups thinly sliced white onions, 2 tablespoons minced garlic, 4 cups seeded, chopped plum tomatoes, and more.

Is Sea Bass Cuban Style suitable as general?

Yes, Sea Bass Cuban Style falls under the General category and is a great choice for this type of meal.

How do I store leftover Sea Bass Cuban Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sea Bass Cuban Style Recipe

Name: Sea Bass Cuban Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1 1/2 cups thinly sliced white onions; 2 tablespoons minced garlic; 4 cups seeded, chopped plum tomatoes; 1 1/2 cups dry white wine; 2/3 cup sliced stuffed green olives; 1/4 cup drained capers; 1/8 teaspoon red pepper flakes; 4 (6 ounce) fillets sea bass; 2 tablespoons butter; 1/4 cup chopped fresh cilantro

Sea Bass Cuban Style

Eats Now Editorial Team · 210 kcal · General

Sea Bass Cuban Style – a delicious recipe with extra virgin olive oil, white onions, garlic, tomatoes, white wine, green olives. Easy to follow and perfect for any occasion.

Serves 4 General

Sea Bass Cuban Style

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