How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cool Rise Bread Dough?

You need 7 ingredients. The key ingredients include: 2 packages dry active yeast, 2 1/2 cups warm water, 3/4 cup oil, 3/4 cup sugar, and more.

Is Cool Rise Bread Dough suitable as general?

Yes, Cool Rise Bread Dough falls under the General category and is a great choice for this type of meal.

How do I store leftover Cool Rise Bread Dough?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cool Rise Bread Dough Recipe

Name: Cool Rise Bread Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages dry active yeast; 2 1/2 cups warm water; 3/4 cup oil; 3/4 cup sugar; 2 teaspoons salt; 2 eggs, beaten; 7 -8 cups flour

Cool Rise Bread Dough – a delicious recipe with active yeast, water, oil, sugar, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 packages dry active yeast
2 1/2 cups warm water
3/4 cup oil
3/4 cup sugar
2 teaspoons salt
2 eggs, beaten
7 -8 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1251 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cool Rise Bread Dough

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