Try this homemade Scrod with Clams Livornese recipe the whole family will love. Made with scrod fillet, olive oil, white wine and kosher salt. Easy step…
This Scrod with Clams Livornese relies on simple, everyday ingredients such as scrod fillet, 1/2-inch thick, olive oil, white wine and kosher salt to taste. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026