How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scripture Cake?

You need 12 ingredients. The key ingredients include: 4 1/2 c. flour (1 Kings 4:22), 2 c. sugar (Jeremiah 6:20), 2 c. figs (Nahum 3:12), 6 eggs (Jeremiah 17:11), and more.

Is Scripture Cake suitable as baking & desserts?

Yes, Scripture Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scripture Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scripture Cake Recipe

Name: Scripture Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. flour (1 Kings 4:22); 2 c. sugar (Jeremiah 6:20); 2 c. figs (Nahum 3:12); 6 eggs (Jeremiah 17:11); 2 tsp. baking powder (Amos 4:5); 6 tsp. honey (1 Samuel 14:25); 1 c. butter (Judges 5:25b); 2 c. raisins (1 Samuel 30:12); 2 c. almonds (Numbers 17:8); 1 c. milk (Judges 4:19b); 1/4 tsp. salt (Leviticus 2:13); season to taste with spice (2 Chronicles 9:9)

Scripture Cake

Eats Now Editorial Team · 2848 kcal · Baking & Desserts

Scripture Cake – a delicious recipe with flour, sugar, Nahum, eggs, baking powder, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Scripture Cake

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