How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scrambled Eggs With Tomatoes?

You need 5 ingredients. The key ingredients include: 6 eggs, 1 Tbsp. sugar, salt, 1/2 lb. fresh tomatoes, cut in cubes, and more.

Is Scrambled Eggs With Tomatoes suitable as breakfast?

Yes, Scrambled Eggs With Tomatoes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Scrambled Eggs With Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scrambled Eggs With Tomatoes Recipe

Name: Scrambled Eggs With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 Tbsp. sugar; salt; 1/2 lb. fresh tomatoes, cut in cubes; 6 Tbsp. cooking oil

Scrambled Eggs With Tomatoes – a delicious recipe with eggs, sugar, salt, fresh tomatoes, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs
1 Tbsp. sugar
salt
1/2 lb. fresh tomatoes, cut in cubes
6 Tbsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Breakfast

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Scrambled Eggs With Tomatoes

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