Scotty'S Oyster Casserole Recipe

Name: Scotty'S Oyster Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint oysters; 2 cups cubed bread; 2 cups broken saltines; 1/4 cup finely chopped onion; 1/4 cup finely chopped celery; 1/4 cup finely chopped bell pepper; 1/4 cup finely chopped parsley; Combine these dry ingredients in a bowl or bag; oyster liquid; 1/2 cup dry sherry; 1/2 cup evap. milk; 1 teaspoon salt; 1/8 teaspoon white pepper; 1 teaspoon worcestershire; dash of Tabasco; combine these ingredients; 1/4 pound melted butter

Servings: persons

1 pint oysters
2 cups cubed bread
2 cups broken saltines
1/4 cup finely chopped onion
1/4 cup finely chopped celery
1/4 cup finely chopped bell pepper
1/4 cup finely chopped parsley
Combine these dry ingredients in a bowl or bag
oyster liquid
1/2 cup dry sherry
1/2 cup evap. milk
1 teaspoon salt
1/8 teaspoon white pepper
1 teaspoon worcestershire
dash of Tabasco
combine these ingredients
1/4 pound melted butter

1
In a casserole layer ingredients beginning with the dry ingredients, then a layer of oysters. The dry ingredients should be the final layer.
2
Next pour the wet ingredients, less the butter, over everything as evenly as possible.
3
Finally pour butter over everything and sprinkle with paprika.
4
Place casserole in preheated 325 degree oven until it bubbles, about 25 minutes.
5
If you have time, please raise a glass to the memory of Scotty. Wild Turkey 101 was his favorite. You would have liked him

241

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 pint oysters, 2 cups cubed bread, 2 cups broken saltines, 1/4 cup finely chopped onion, and more.

Yes, Scotty'S Oyster Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scotty'S Oyster Casserole

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