How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scottish Oat Scones ?

You need 13 ingredients. The key ingredients include: Dry Ingredients, 3/4 cup all-purpose flour, 3/4 cup whole wheat flour, 1 1/4 cups quick oats, and more.

Is Scottish Oat Scones suitable as baking & desserts?

Yes, Scottish Oat Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Scottish Oat Scones ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Scottish Oat Scones Recipe

Name: Scottish Oat Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dry Ingredients; 3/4 cup all-purpose flour; 3/4 cup whole wheat flour; 1 1/4 cups quick oats; 1/4 cup sucanat or other sugar; 1 Tablespoon baking powder; 1 teaspoon cream of tartar; 1/2 teaspoon salt; Wet ingredients; 1/3 cup coconut oil, melted; 1/3 cup milk; 1 egg; 1/2 cup raisins or currants

Scottish Oat Scones

Eats Now Editorial Team · 545 kcal · Baking & Desserts

Scottish Oat Scones – a delicious recipe with Ingredients, flour, whole wheat flour, oats, other sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Scottish Oat Scones

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