Bakewell Tart(English) Recipe

1. 1

   Set oven to 375/F or possibly Mark 5.

2. 2

   Line a shallow pie dish with pastry and spread with a layer of jam.

3. 3

   Mix all the other ingredients together and spread over the jam.

4. 4

   Bake for 20-30 min till the fllling is set.

5. 5

   This version of the Bakewell Pudding is often preferred both for its flavour and texture.

6. 6

   The use of grnd almonds makes the filling firmer.

7. 7

   Another variation of this recipe uses 2 ounce.

8. 8

   self- raising flour and 2 ounce.

9. 9

   grnd rice instead of the grnd almonds.

* Per serving · 4 servings · Values may vary.

No additional tips available.