How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scottish Bannock?

You need 9 ingredients. The key ingredients include: 1 cup whole wheat flour, 1/2 cup all purpose flour, 1/2 cup rolled oats, 2 tablespoons granulated sugar, and more.

Is Scottish Bannock suitable as general?

Yes, Scottish Bannock falls under the General category and is a great choice for this type of meal.

How do I store leftover Scottish Bannock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scottish Bannock Recipe

Name: Scottish Bannock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour; 1/2 cup all purpose flour; 1/2 cup rolled oats; 2 tablespoons granulated sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 2 tablespoons butter melted; 1 cup raisins optional; 3/4 cup water

Scottish Bannock – a delicious recipe with whole wheat flour, flour, rolled oats, sugar, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup whole wheat flour
1/2 cup all purpose flour
1/2 cup rolled oats
2 tablespoons granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons butter melted
1 cup raisins optional
3/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
General

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