How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Schweinerippchen In Krautersosse?

You need 12 ingredients. The key ingredients include: 2 1/4 lb. pork spareribs, 1 c. dry Rose wine (generous c.), 1/3 c. apricot jam, 1/2 c. meat stock (generous c.), and more.

Is Schweinerippchen In Krautersosse suitable as meat & poultry?

Yes, Schweinerippchen In Krautersosse falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Schweinerippchen In Krautersosse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Schweinerippchen In Krautersosse Recipe

Name: Schweinerippchen In Krautersosse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lb. pork spareribs; 1 c. dry Rose wine (generous c.); 1/3 c. apricot jam; 1/2 c. meat stock (generous c.); 1/3 c. half and half; vegetable oil; salt and pepper to taste; 3 Tbsp. all-purpose flour; 4 canned pear halves, drained; 3 Tbsp. toasted, slivered almonds; 3 Tbsp. finely chopped parsley; 4 canned peach halves, drained

Schweinerippchen In Krautersosse

Eats Now Editorial Team · 755 kcal · Meat & Poultry

Schweinerippchen In Krautersosse – a delicious recipe with pork spareribs, wine, apricot, meat, vegetable oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Schweinerippchen In Krautersosse

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