How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for School Cinnamon Rolls?

You need 8 ingredients. The key ingredients include: 1 pkg. yeast, 1 1/4 c. water, 1/4 c. sugar, 1/4 c. shortening, and more.

Is School Cinnamon Rolls suitable as baking & desserts?

Yes, School Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover School Cinnamon Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

School Cinnamon Rolls Recipe

Name: School Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1 1/4 c. water; 1/4 c. sugar; 1/4 c. shortening; 1 egg; 2 1/2 tsp. powdered milk; 4 to 4 1/2 c. flour; 3/4 tsp. salt

School Cinnamon Rolls – a delicious recipe with yeast, water, sugar, shortening, egg, powdered milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast
1 1/4 c. water
1/4 c. sugar
1/4 c. shortening
1 egg
2 1/2 tsp. powdered milk
4 to 4 1/2 c. flour
3/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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School Cinnamon Rolls

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