How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Apple Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 c. flour, 1/3 c. sugar, 1/8 tsp. salt, 1/2 c. butter, and more.

Is German Apple Cake suitable as baking & desserts?

Yes, German Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Apple Cake Recipe

Name: German Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. flour; 1/3 c. sugar; 1/8 tsp. salt; 1/2 c. butter; 1/2 tsp. grated lemon peel; 1 egg yolk; 6 medium apples, peeled and sliced; 1/3 c. sugar; 1/4 tsp. cinnamon; 1 egg white, beaten stiffly

German Apple Cake – a delicious recipe with flour, sugar, salt, butter, egg yolk, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Apple Cake

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