How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scape Vichyssoise?

You need 8 ingredients. The key ingredients include: 1 tablespoon butter, 2 cups chopped garlic scapes, 1 cup sliced leek, 2 cups diced peeled red potatoes, and more.

Is Scape Vichyssoise suitable as meat & poultry?

Yes, Scape Vichyssoise falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Scape Vichyssoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scape Vichyssoise Recipe

Name: Scape Vichyssoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 cups chopped garlic scapes; 1 cup sliced leek; 2 cups diced peeled red potatoes; 4 cups chicken stock; ¼ cup whipping cream; salt, & freshly ground pepper; 2 tablespoons chopped Italian parsley

Scape Vichyssoise – a delicious recipe with butter, garlic, leek, potatoes, chicken stock, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon butter
2 cups chopped garlic scapes
1 cup sliced leek
2 cups diced peeled red potatoes
4 cups chicken stock
¼ cup whipping cream
salt, & freshly ground pepper
2 tablespoons chopped Italian parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scape Vichyssoise

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