Scandinavian Muesli Recipe

Name: Scandinavian Muesli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 2 cups old-fashioned or quick-cooking (not instant) rolled oats; 2/3 cup rye flakes, or wheat flakes (see Note); 1/3 cup coarsely chopped almonds, (1 3/4 ounces); 2 tablespoons flaked coconut, (sweetened or unsweetened); 1/2 cup raisins; 2 tablespoons honey; 1/2 teaspoon vanilla extract; Pinch of cinnamon; 1/4 cup flaxseeds, ground (optional; see Tip)

Servings: persons

Ingredients
2 cups old-fashioned or quick-cooking (not instant) rolled oats
2/3 cup rye flakes, or wheat flakes (see Note)
1/3 cup coarsely chopped almonds, (1 3/4 ounces)
2 tablespoons flaked coconut, (sweetened or unsweetened)
1/2 cup raisins
2 tablespoons honey
1/2 teaspoon vanilla extract
Pinch of cinnamon
1/4 cup flaxseeds, ground (optional; see Tip)

1
Preparation
2
1.Preheat oven to 350u00b0F. Coat a baking sheet with cooking spray. Spread oats and rye (or wheat) flakes on the baking sheet. Bake for 10 minutes. Stir in almonds and coconut; bake until the oats are fragrant, about 8 minutes. Turn off the oven. Stir raisins into the muesli.
3
2.Microwave honey for 10 seconds in a glass measuring cup. Stir in vanilla and cinnamon; drizzle over the muesli and stir to coat. Return the muesli to the turned-off warm oven and let cool completely, about 2 hours. Stir in flaxseeds, if using.
4
Tips & Notes
5
Make Ahead Tip: Cover and refrigerate for up to 2 weeks.
6
Note: Rye or wheat flakes are simply rye or wheat kernels that have been steamed and rolled, oat

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Ingredients, 2 cups old-fashioned or quick-cooking (not instant) rolled oats, 2/3 cup rye flakes, or wheat flakes (see Note), 1/3 cup coarsely chopped almonds, (1 3/4 ounces), and more.

Yes, Scandinavian Muesli falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scandinavian Muesli

How did you like this recipe?

Frequently Asked Questions