How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scandinavian Meat Balls?

You need 14 ingredients. The key ingredients include: 2 slices white bread, 2 tsp. salt, 3 Tbsp. minced parsley (fresh if possible), 1 1/2 c. grated Parmesan cheese, and more.

Is Scandinavian Meat Balls suitable as general?

Yes, Scandinavian Meat Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Scandinavian Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scandinavian Meat Balls Recipe

Name: Scandinavian Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices white bread; 2 tsp. salt; 3 Tbsp. minced parsley (fresh if possible); 1 1/2 c. grated Parmesan cheese; 3/4 c. cold water; 2 c. sliced mushrooms; 1/4 tsp. pepper; 2 c. tomato sauce; 3 cloves garlic (minimum); 3 lb. ground chuck; 2 tsp. oregano; 3/4 c. dry red wine; 2 eggs; 1 green pepper, sliced

Scandinavian Meat Balls

Eats Now Editorial Team · 529 kcal · General

Scandinavian Meat Balls – a delicious recipe with white bread, salt, parsley, Parmesan cheese, cold water, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 General

Scandinavian Meat Balls

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