Scampi Rockefeller Recipe

Name: Scampi Rockefeller
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb large uncooked shrimp, shelled,deveined; 1 tablespoon olive oil; 6 cloves garlic, chopped; 1 bunch green onion, chopped; 5 ounces packages ready-to use fresh spinach leaves, stemmed if desired; 1 bunch basil leaves, coarsely chopped; 2 tablespoons grated romano cheese; 1/2 teaspoon hot pepper sauce (such as Tabasco); 1/2 teaspoon white wine vinegar; 3 tablespoons Pernod (or other anise-flavored liqueur)

Servings: persons

1
Preheat oven to 450u00b0F degrees.
2
Lightly oil 9-inch glass pie plate.
3
Arrange shrimp in prepared plate.
4
Season shrimp lightly with salt and pepper.
5
Heat oil in heavy medium skillet over medium-high heat.
6
Add garlic and green onions and saute until softened, about 2 minutes.
7
Add spinach to skillet.
8
Cover and cook until spinach is tender and wilted, stirring occasionally, about 4 minutes.
9
Mix in basil, cheese, hot pepper sauce and vinegar.
10
Season with salt and pepper.
11
Remove from heat; mix in Pernod.
12
Spoon spinach mixture evenly over shrimp.
13
Bake until shrimp are just cooked through, approximately 8 minutes.

150

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb large uncooked shrimp, shelled,deveined, 1 tablespoon olive oil, 6 cloves garlic, chopped, 1 bunch green onion, chopped, and more.

Yes, Scampi Rockefeller falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Scampi Rockefeller

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions