How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops With Spaghetti?

You need 13 ingredients. The key ingredients include: 1 package (7 ounces) spaghetti, 1 pound sea scallops, 4 garlic cloves, minced, 2 tablespoons olive oil, and more.

Is Scallops With Spaghetti suitable as seafood?

Yes, Scallops With Spaghetti falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops With Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops With Spaghetti Recipe

Name: Scallops With Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 package (7 ounces) spaghetti; 1 pound sea scallops; 4 garlic cloves, minced; 2 tablespoons olive oil; 1 tablespoon butter; 1-1/2 cups julienned carrots; 1-1/2 cups frozen French-style green beans, thawed; 1 medium sweet red pepper, julienned; 2 tablespoons lemon juice; 1 tablespoon minced fresh parsley; 1 tablespoon minced fresh basil or 1 teaspoon dried basil; 1/4 teaspoon salt; 1/8 teaspoon pepper

Scallops With Spaghetti – a delicious recipe with spaghetti, scallops, garlic, olive oil, butter, carrots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Scallops With Spaghetti

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