Scallops Sauteed In Garlic Butter — Seafood recipe

Scallops Sauteed In Garlic Butter

Eats Now Editorial Team  · 22 kcal  · Seafood

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Try this homemade Scallops Sauteed In Garlic Butter recipe the whole family will love. Made with bay scallops, margarine, clove garlic and salt. Easy st…

This Scallops Sauteed In Garlic Butter relies on simple, everyday ingredients such as bay scallops, margarine, small clove garlic, split and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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