How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops In White Wine?

You need 6 ingredients. The key ingredients include: 1 lb. scallops, 1 c. dry white wine, 2 minced shallots or 3 scallions, 3 sprigs parsley, chopped, and more.

Is Scallops In White Wine suitable as seafood?

Yes, Scallops In White Wine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops In White Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops In White Wine Recipe

Name: Scallops In White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. scallops; 1 c. dry white wine; 2 minced shallots or 3 scallions; 3 sprigs parsley, chopped; freshly ground black pepper; lemon wedges

Scallops In White Wine – a delicious recipe with scallops, white wine, shallots, parsley, freshly ground black pepper, lemon wedges. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. scallops
1 c. dry white wine
2 minced shallots or 3 scallions
3 sprigs parsley, chopped
freshly ground black pepper
lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
Seafood

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Scallops In White Wine

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