How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops Crudo with Vanilla Salt Recipe?

You need 6 ingredients. The key ingredients include: 4 large day boat scallops, 1 tablespoon freshly squeezed lime juice, 1 teaspoon extra-virgin olive oil, Vanilla Salt, and more.

Is Scallops Crudo with Vanilla Salt Recipe suitable as seafood?

Yes, Scallops Crudo with Vanilla Salt Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops Crudo with Vanilla Salt Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops Crudo with Vanilla Salt Recipe Recipe

Name: Scallops Crudo with Vanilla Salt Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large day boat scallops; 1 tablespoon freshly squeezed lime juice; 1 teaspoon extra-virgin olive oil; Vanilla Salt; 1/8 teaspoon freshly grated ginger; 3 mint leaves, sliced into chiffonade

Scallops Crudo with Vanilla Salt Recipe – a delicious recipe with freshly squeezed lime juice, extra-virgin olive oil, Vanilla Salt, ginger, mint. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 large day boat scallops
1 tablespoon freshly squeezed lime juice
1 teaspoon extra-virgin olive oil
Vanilla Salt
1/8 teaspoon freshly grated ginger
3 mint leaves, sliced into chiffonade

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Seafood

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Scallops Crudo with Vanilla Salt Recipe

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