How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes?

You need 9 ingredients. The key ingredients include: 1 can stewed tomatoes, 2 tsp. sugar, 1/2 c. croutons (your choice), 1 Tbsp. flour, and more.

Is Scalloped Tomatoes suitable as seafood?

Yes, Scalloped Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes Recipe

Name: Scalloped Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can stewed tomatoes; 2 tsp. sugar; 1/2 c. croutons (your choice); 1 Tbsp. flour; 1/4 tsp. celery seed; 1 tsp. parsley flakes; 1/2 c. bread crumbs; 1 Tbsp. grated cheese; 1 Tbsp. melted butter

Scalloped Tomatoes – a delicious recipe with tomatoes, sugar, croutons, flour, celery, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can stewed tomatoes
2 tsp. sugar
1/2 c. croutons (your choice)
1 Tbsp. flour
1/4 tsp. celery seed
1 tsp. parsley flakes
1/2 c. bread crumbs
1 Tbsp. grated cheese
1 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Seafood

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Scalloped Tomatoes

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