How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes?

You need 12 ingredients. The key ingredients include: 4 large ripe tomatoes, 1 c. fresh bread crumbs, 2 Tbsp. minced green onion, 1/2 tsp. dried thyme leaves, and more.

Is Scalloped Tomatoes suitable as seafood?

Yes, Scalloped Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes Recipe

Name: Scalloped Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large ripe tomatoes; 1 c. fresh bread crumbs; 2 Tbsp. minced green onion; 1/2 tsp. dried thyme leaves; 1/4 tsp. salt; 1/4 tsp. pepper; 1/4 c. chopped parsley; 1 1/2 c. shredded Cheddar cheese; 1 to 2 Tbsp. olive oil; paprika; fresh basil for garnish (optional); fresh tomato slices for garnish

Try this homemade Scalloped Tomatoes recipe the whole family will love. Made with tomatoes, bread crumbs, green onion and thyme. Easy step-by-step instr…

This Scalloped Tomatoes relies on simple, everyday ingredients such as large ripe tomatoes, fresh bread crumbs, minced green onion and dried thyme leaves. It comes together quickly and makes 4 servings, at about 610 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Scalloped Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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