How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes?

You need 4 ingredients. The key ingredients include: 4 c. tomatoes (canned or fresh), 6 slices whole wheat bread, 1/2 stick butter or margarine, melted, 1/4 c. brown sugar (can use less).

Is Scalloped Tomatoes suitable as seafood?

Yes, Scalloped Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes Recipe

Name: Scalloped Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. tomatoes (canned or fresh); 6 slices whole wheat bread; 1/2 stick butter or margarine, melted; 1/4 c. brown sugar (can use less)

Scalloped Tomatoes – a delicious recipe with tomatoes, whole wheat bread, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. tomatoes (canned or fresh)
6 slices whole wheat bread
1/2 stick butter or margarine, melted
1/4 c. brown sugar (can use less)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Seafood

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