Scalloped Tomatoes — Seafood recipe

Scalloped Tomatoes

Eats Now Editorial Team  · 201 kcal  · Seafood

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Try this homemade Scalloped Tomatoes recipe the whole family will love. Made with tomatoes, whole wheat bread, butter and brown sugar. Easy step-by-step…

This Scalloped Tomatoes relies on simple, everyday ingredients such as tomatoes (canned or fresh), whole wheat bread, butter or margarine, melted and brown sugar (can use less). It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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