How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomato Casserole?

You need 8 ingredients. The key ingredients include: 3 1/2 c. peeled, chopped tomatoes, 1 c. chopped onion, 1/2 c. cheese flavored cracker crumbs, 1 1/2 tsp. sugar, and more.

Is Scalloped Tomato Casserole suitable as seafood?

Yes, Scalloped Tomato Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomato Casserole Recipe

Name: Scalloped Tomato Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 3 1/2 c. peeled, chopped tomatoes; 1 c. chopped onion; 1/2 c. cheese flavored cracker crumbs; 1 1/2 tsp. sugar; 1/2 tsp. salt; 1 (8 oz.) carton sour cream; 1 1/2 c. seasoned croutons; 1 Tbsp. butter, melted

Scalloped Tomato Casserole – a delicious recipe with tomatoes, onion, cracker crumbs, sugar, salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 1/2 c. peeled, chopped tomatoes
1 c. chopped onion
1/2 c. cheese flavored cracker crumbs
1 1/2 tsp. sugar
1/2 tsp. salt
1 (8 oz.) carton sour cream
1 1/2 c. seasoned croutons
1 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Scalloped Tomato Casserole

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