How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Sliced Tomatoes?

You need 7 ingredients. The key ingredients include: 4 medium tomatoes, 4 Tbsp. margarine, 1 c. diced celery, dash of salt and pepper, and more.

Is Scalloped Sliced Tomatoes suitable as seafood?

Yes, Scalloped Sliced Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Sliced Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Sliced Tomatoes Recipe

Name: Scalloped Sliced Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium tomatoes; 4 Tbsp. margarine; 1 c. diced celery; dash of salt and pepper; 1 tsp. crushed sweet basil; 1 c. plain croutons; 1 medium chopped onion

Scalloped Sliced Tomatoes – a delicious recipe with tomatoes, margarine, celery, salt, sweet basil, croutons. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 medium tomatoes
4 Tbsp. margarine
1 c. diced celery
dash of salt and pepper
1 tsp. crushed sweet basil
1 c. plain croutons
1 medium chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Seafood

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Scalloped Sliced Tomatoes

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