How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Sausage And Potatoes?

You need 6 ingredients. The key ingredients include: 1 lb. bulk pork sausage, 4 medium potatoes, pared and thinly sliced (4 c.), 1/4 c. all-purpose flour, 1/4 tsp. salt, and more.

Is Scalloped Sausage And Potatoes suitable as seafood?

Yes, Scalloped Sausage And Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Sausage And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Sausage And Potatoes Recipe

Name: Scalloped Sausage And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk pork sausage; 4 medium potatoes, pared and thinly sliced (4 c.); 1/4 c. all-purpose flour; 1/4 tsp. salt; 4 oz. shredded sharp process American cheese (1 c.); 1 1/2 c. milk

Scalloped Sausage And Potatoes – a delicious recipe with pork sausage, potatoes, all-purpose, salt, American cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. bulk pork sausage
4 medium potatoes, pared and thinly sliced (4 c.)
1/4 c. all-purpose flour
1/4 tsp. salt
4 oz. shredded sharp process American cheese (1 c.)
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Seafood

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Scalloped Sausage And Potatoes

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