How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes With Smoked Turkey?

You need 9 ingredients. The key ingredients include: 1 garlic clove, peeled and cut in 1/2, 2 1/4 lbs baking potatoes, peeled and thinly sliced, 4 ounces smoked turkey, diced, 1/4 cup parmesan cheese, and more.

Is Scalloped Potatoes With Smoked Turkey suitable as seafood?

Yes, Scalloped Potatoes With Smoked Turkey falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes With Smoked Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes With Smoked Turkey Recipe

Name: Scalloped Potatoes With Smoked Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove, peeled and cut in 1/2; 2 1/4 lbs baking potatoes, peeled and thinly sliced; 4 ounces smoked turkey, diced; 1/4 cup parmesan cheese; 2 tablespoons parmesan cheese; 3 tablespoons flour; salt and pepper; 1 cup chicken broth; 1/4 cup sour cream

Try this homemade Scalloped Potatoes With Smoked Turkey recipe the whole family will love. Made with garlic, baking potatoes, turkey and parmesan cheese…

This Scalloped Potatoes With Smoked Turkey relies on simple, everyday ingredients such as smoked turkey, diced, parmesan cheese and flour. It comes together quickly and makes 4 servings, at about 515 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 garlic clove, peeled and cut in 1/2
2 1/4 lbs baking potatoes, peeled and thinly sliced
4 ounces smoked turkey, diced
1/4 cup parmesan cheese
2 tablespoons parmesan cheese
3 tablespoons flour
salt and pepper
1 cup chicken broth
1/4 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Seafood

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