How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes With Peppers?

You need 11 ingredients. The key ingredients include: 2 large sweet red peppers, 4 lb. baking potatoes, sliced (about 8 large), 1 qt. milk, 3 c. heavy cream or half and half, and more.

Is Scalloped Potatoes With Peppers suitable as seafood?

Yes, Scalloped Potatoes With Peppers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes With Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes With Peppers Recipe

Name: Scalloped Potatoes With Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large sweet red peppers; 4 lb. baking potatoes, sliced (about 8 large); 1 qt. milk; 3 c. heavy cream or half and half; 2 large cloves garlic, finely chopped; 2 small hot green peppers, seeded and finely chopped; 1 1/2 tsp. salt; 1 tsp. pepper; 2 Tbsp. butter, softened; 1/2 c. grated Swiss cheese; 1/2 c. grated Parmesan

Scalloped Potatoes With Peppers

Eats Now Editorial Team · 998 kcal · Seafood

Scalloped Potatoes With Peppers – a delicious recipe with sweet red peppers, baking potatoes, milk, heavy cream, garlic, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Scalloped Potatoes With Peppers

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