Scalloped Potatoes With Fresh Green Beans Recipe

Name: Scalloped Potatoes With Fresh Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 potatoes (peeled and sliced); 1/2 cup fresh green beans (ends snipped, and beans cut in half); 2 tablespoons flour; 4 tablespoons butter; salt; white pepper; 1 teaspoon paprika; 1 chicken bouillon cube; 1 cup water; 2 cups milk; 1 tablespoon heavy cream

Servings: persons

4 potatoes (peeled and sliced)
1/2 cup fresh green beans (ends snipped, and beans cut in half)
2 tablespoons flour
4 tablespoons butter
salt
white pepper
1 teaspoon paprika
1 chicken bouillon cube
1 cup water
2 cups milk
1 tablespoon heavy cream

1
Wash and peel the potatoes.
2
Slice potatoes and put into a glass or tefal baking dish.
3
Wash green beans, snip ends and cut each bean in half, add this to baking dish with potatoes.
4
In a saucepan, melt 4 tablespoons butter, add 2 tablespoons of flour and stir until coated and cook to a light brown color.
5
Remove flour from heat, add 2 cups of milk and stir with whisk until smooth.
6
Add 1 cup of water, chicken boullion, salt & white pepper, return to a low heat to boil.
7
Once boiled, should be a bit thick.
8
Serve in 1 tablespoon of heavy cream and add this to oven dish of potatoes and beans.
9
Sprinkle paprika on top.
10
Put into a preheated oven at 350 degrees, bake for approximately 1 hour. Should have lost most of its liquid, and be browned on top and a bit crusty on sides.
11
Serve next to your favorite dish!

346

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 potatoes (peeled and sliced), 1/2 cup fresh green beans (ends snipped, and beans cut in half), 2 tablespoons flour, 4 tablespoons butter, and more.

Yes, Scalloped Potatoes With Fresh Green Beans falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes With Fresh Green Beans

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