How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes Recipe?

You need 7 ingredients. The key ingredients include: 3 tbsp. butter, 2 tbsp. all-purpose flour, 3 c. lowfat milk, 1 teaspoon salt, and more.

Is Scalloped Potatoes Recipe suitable as seafood?

Yes, Scalloped Potatoes Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe Recipe

Name: Scalloped Potatoes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp. butter; 2 tbsp. all-purpose flour; 3 c. lowfat milk; 1 teaspoon salt; 1/4 teaspoon pepper; 6 med. potatoes, pared and sliced thin; 2 tbsp. minced onion

Scalloped Potatoes Recipe – a delicious recipe with butter, all-purpose flour, milk, salt, pepper, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tbsp. butter
2 tbsp. all-purpose flour
3 c. lowfat milk
1 teaspoon salt
1/4 teaspoon pepper
6 med. potatoes, pared and sliced thin
2 tbsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Seafood

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Scalloped Potatoes Recipe

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