Scalloped Potatoes(Microwave)

Name: Scalloped Potatoes(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sliced potatoes; 1 small onion, sliced; 1/2 c. water; 2 Tbsp. butter or margarine; 2 Tbsp. flour; 1 c. milk; 1 tsp. parsley flakes; 1/2 tsp. salt; 1/2 tsp. dry mustard; 1/8 tsp. pepper; paprika; 1 c. cubed, cooked ham (optional)

Eats Now Editorial Team · 404 kcal · Seafood

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Scalloped Potatoes(Microwave) – a delicious recipe with potatoes, onion, water, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. sliced potatoes
1 small onion, sliced
1/2 c. water
2 Tbsp. butter or margarine
2 Tbsp. flour
1 c. milk
1 tsp. parsley flakes
1/2 tsp. salt
1/2 tsp. dry mustard
1/8 tsp. pepper
paprika
1 c. cubed, cooked ham (optional)

1
Combine potatoes, onion and water in 1 1/2-quart casserole. Cover; microwave 8 to 9 minutes on High or until potatoes are just about tender.
2
Set aside.

404

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 c. sliced potatoes, 1 small onion, sliced, 1/2 c. water, 2 Tbsp. butter or margarine, and more.

Yes, Scalloped Potatoes(Microwave) falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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