How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes And Pork Chops?

You need 6 ingredients. The key ingredients include: 5 c. potatoes, thinly sliced, 1 c. chopped onion, salt and pepper to taste, 1 can cream of celery soup (undiluted), and more.

Is Scalloped Potatoes And Pork Chops suitable as seafood?

Yes, Scalloped Potatoes And Pork Chops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes And Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes And Pork Chops Recipe

Name: Scalloped Potatoes And Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. potatoes, thinly sliced; 1 c. chopped onion; salt and pepper to taste; 1 can cream of celery soup (undiluted); 1/2 c. sour cream; 6 pork loin chops (1-inch thick)

Scalloped Potatoes And Pork Chops – a delicious recipe with potatoes, onion, salt, cream of celery soup, sour cream, pork loin chops. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 c. potatoes, thinly sliced
1 c. chopped onion
salt and pepper to taste
1 can cream of celery soup (undiluted)
1/2 c. sour cream
6 pork loin chops (1-inch thick)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Seafood

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Scalloped Potatoes And Pork Chops

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