How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped potatoes?

You need 5 ingredients. The key ingredients include: 1 potatoe per person, 2 tbsp minced onion, 1 lb sharp cheddar, 1 lb monterey jack, and more.

Is Scalloped potatoes suitable as seafood?

Yes, Scalloped potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped potatoes Recipe

Name: Scalloped potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 potatoe per person; 2 tbsp minced onion; 1 lb sharp cheddar; 1 lb monterey jack; 1 pints heavy whipping cream

Scalloped potatoes – a delicious recipe with person, onion, cheddar, monterey jack, cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 potatoe per person
2 tbsp minced onion
1 lb sharp cheddar
1 lb monterey jack
1 pints heavy whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Seafood

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Scalloped potatoes

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