How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 8 ingredients. The key ingredients include: 6 c. thin sliced potatoes, 1 can mushroom soup, 1 c. grated cheese, 1/4 c. bread crumbs, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. thin sliced potatoes; 1 can mushroom soup; 1 c. grated cheese; 1/4 c. bread crumbs; 1 tsp. salt; 1 can Carnation milk; 1 onion, chopped; 2 Tbsp. grated Parmesan

Scalloped Potatoes – a delicious recipe with thin, mushroom soup, grated cheese, bread crumbs, salt, Carnation milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 c. thin sliced potatoes
1 can mushroom soup
1 c. grated cheese
1/4 c. bread crumbs
1 tsp. salt
1 can Carnation milk
1 onion, chopped
2 Tbsp. grated Parmesan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
644 kcal
Category
Seafood

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Scalloped Potatoes

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