Try this homemade Scalloped Potatoes recipe the whole family will love. Made with potatoes, cream of mushroom soup, cream of Cheddar soup and Velveeta c…
This Scalloped Potatoes relies on simple, everyday ingredients such as potatoes, cream of mushroom soup, cream of cheddar soup and small block velveeta cheese. It comes together quickly and makes 4 servings, at about 1547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026