Scalloped Potatoes — Seafood recipe

Scalloped Potatoes

Eats Now Editorial Team  · 614 kcal  · Seafood

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Try this homemade Scalloped Potatoes recipe the whole family will love. Made with frozen hash browns, cream of celery soup, sour cream and margarine. Ea…

This Scalloped Potatoes relies on simple, everyday ingredients such as pkg. frozen hash browns, sour cream, margarine and shredded cheese. It comes together quickly and makes 4 servings, at about 614 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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