How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Pineapple?

You need 7 ingredients. The key ingredients include: ½ cup unsalted butter, softened, 1 ½ cups granulated sugar, 4 large eggs, 4 egg whites, and more.

Is Scalloped Pineapple suitable as seafood?

Yes, Scalloped Pineapple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Pineapple Recipe

Name: Scalloped Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup unsalted butter, softened; 1 ½ cups granulated sugar; 4 large eggs; 4 egg whites; 2 (20 ounce) cans unsweetened crushed canned pineapple, undrained; ½ cup nonfat milk; 8 cups whole grain bread, cubed

Scalloped Pineapple – a delicious recipe with unsalted butter, sugar, eggs, egg whites, pineapple, nonfat milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

½ cup unsalted butter, softened
1 ½ cups granulated sugar
4 large eggs
4 egg whites
2 (20 ounce) cans unsweetened crushed canned pineapple, undrained
½ cup nonfat milk
8 cups whole grain bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
823 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bloody Cajun Mary
Marinated Tuna Don
Seafood And Pasta Salad
Asian Prawn Pancakes Recipe

Scalloped Pineapple

How did you like this recipe?

Frequently Asked Questions