Scalloped Oysters

1. 1

   Put a layer of crushed crackers in bottom of casserole.

2. 2

   Layer oysters on top of crackers.

3. 3

   Add butter, salt and pepper.

4. 4

   Repeat layers of crackers, oysters, salt and pepper.

5. 5

   Add butter, melted, over top with layer of crushed crackers.

6. 6

   Pour carton of whipping cream over all.

7. 7

   Bake at 350u00b0 until crackers are golden brown.

No additional tips available.