How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Oysters?

You need 5 ingredients. The key ingredients include: 1/2 c. dry bread crumbs, 1/2 c. coarse cracker crumbs, 5 Tbsp. melted butter, 2 pt. small oysters, and more.

Is Scalloped Oysters suitable as seafood?

Yes, Scalloped Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Oysters Recipe

Name: Scalloped Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. dry bread crumbs; 1/2 c. coarse cracker crumbs; 5 Tbsp. melted butter; 2 pt. small oysters; 1 can cream of mushroom soup

Scalloped Oysters – a delicious recipe with bread crumbs, coarse cracker crumbs, butter, oysters, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. dry bread crumbs
1/2 c. coarse cracker crumbs
5 Tbsp. melted butter
2 pt. small oysters
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Seafood

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Scalloped Oysters

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