How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Onions?

You need 2 ingredients. The key ingredients include: 2 lb. onions, sliced and cooked, 1 c. grated cheese.

Is Scalloped Onions suitable as seafood?

Yes, Scalloped Onions falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Onions Recipe

Name: Scalloped Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. onions, sliced and cooked; 1 c. grated cheese

Scalloped Onions – a delicious recipe with onions, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. onions, sliced and cooked
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

The Sedgwick (Bronx Fish Sandwich)
Shrimp with Romesco Sauce
Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel
Smoked-Salmon and Cream Cheese Frittata

Scalloped Onions

How did you like this recipe?

Frequently Asked Questions