How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Hash Browns?

You need 8 ingredients. The key ingredients include: 1/4 c. chopped green onion, tops included, 1 Tbsp. butter, 3 c. loose frozen hash browns, thawed, 1 (10 3/4 oz.) can cream of chicken soup, and more.

Is Scalloped Hash Browns suitable as seafood?

Yes, Scalloped Hash Browns falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Hash Browns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Hash Browns Recipe

Name: Scalloped Hash Browns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped green onion, tops included; 1 Tbsp. butter; 3 c. loose frozen hash browns, thawed; 1 (10 3/4 oz.) can cream of chicken soup; 1 c. shredded Cheddar cheese; 1/2 c. sour cream; 1/2 c. crushed cheese crackers; 1/2 tsp. salt

Scalloped Hash Browns – a delicious recipe with green onion, butter, cream of chicken soup, Cheddar cheese, sour cream, crushed cheese crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. chopped green onion, tops included
1 Tbsp. butter
3 c. loose frozen hash browns, thawed
1 (10 3/4 oz.) can cream of chicken soup
1 c. shredded Cheddar cheese
1/2 c. sour cream
1/2 c. crushed cheese crackers
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Special Scallops And Chicken
Aunt Nancy’S Cream Of Crab Soup
Easy Clam Chowder
Baked Crab Cakes

Scalloped Hash Browns

How did you like this recipe?

Frequently Asked Questions