How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Eggplant And Onions?

You need 5 ingredients. The key ingredients include: 1 medium eggplant, 4 medium onions, 2 Tbsp. butter, buttered crumbs, and more.

Is Scalloped Eggplant And Onions suitable as seafood?

Yes, Scalloped Eggplant And Onions falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Eggplant And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Eggplant And Onions Recipe

Name: Scalloped Eggplant And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 4 medium onions; 2 Tbsp. butter; buttered crumbs; salt and ground peppercorns

Scalloped Eggplant And Onions – a delicious recipe with eggplant, onions, butter, buttered crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium eggplant
4 medium onions
2 Tbsp. butter
buttered crumbs
salt and ground peppercorns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Seafood

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Scalloped Eggplant And Onions

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