How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for LG SPINASH AND MUSHROOM ( EASY STIR FRY )?

You need 8 ingredients. The key ingredients include: 6 cup SPINACH, 1 large dice onion, 1 tbsp garlic, 1 cup presoaked shiitake mushroom, and more.

Is LG SPINASH AND MUSHROOM ( EASY STIR FRY ) suitable as seafood?

Yes, LG SPINASH AND MUSHROOM ( EASY STIR FRY ) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover LG SPINASH AND MUSHROOM ( EASY STIR FRY )?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

LG SPINASH AND MUSHROOM ( EASY STIR FRY ) Recipe

Name: LG SPINASH AND MUSHROOM ( EASY STIR FRY )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cup SPINACH; 1 large dice onion; 1 tbsp garlic; 1 cup presoaked shiitake mushroom; 1 tbsp oyster sauce or 2 tsp of dark soy sauce; 1 tbsp light soy sauce; 1 dash chinese shaoxing wine / japanese sake /sherry wine optional; 2 tbsp oil

LG SPINASH AND MUSHROOM ( EASY STIR FRY ) – a delicious recipe with SPINACH, onion, garlic, shiitake mushroom, oyster sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 cup SPINACH
1 large dice onion
1 tbsp garlic
1 cup presoaked shiitake mushroom
1 tbsp oyster sauce or 2 tsp of dark soy sauce
1 tbsp light soy sauce
1 dash chinese shaoxing wine / japanese sake /sherry wine optional
2 tbsp oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Seafood

Eats Now Editorial Team

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LG SPINASH AND MUSHROOM ( EASY STIR FRY )

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