Try this homemade Scalloped Corn recipe the whole family will love. Made with onion, green pepper, margarine and cream-style. Easy step-by-step instruct…
This Scalloped Corn relies on simple, everyday ingredients such as chopped onion, green pepper, chopped, margarine or butter and seasoned bread crumbs. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026