Try this homemade Scalloped Corn recipe the whole family will love. Made with corn, whole kernel corn, sour cream and margarine. Easy step-by-step instr…
This Scalloped Corn relies on simple, everyday ingredients such as large can creamed corn, large can whole kernel corn, sour cream and melted margarine. It comes together quickly and makes 4 servings, at about 317 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026